Cold Soba and Shrimp

Defrost shimp
Season and flour shrimp, sweet, salty, spicy, tomato paste
Make dashi
Prep freezing water
Make noodles last, dunk in freezing water
Make shrimp same time

Pretty good, topped with sesame

https://cooking.nytimes.com/recipes/10549-cold-soba-noodles-with-dipping-sauce